It's not your everyday Caf'e le Kerb...but more like a stroll in the park for this Ferret "K" to Marz Munchies.
Well I'm here and I can tell you that 'this lady truely knows how to deliver a mean takeaway.
Award winnng takeaway meals will delight those of you looking for mouth puckering food!!.
Try her famous Bacon & Egg rolls. It had to be the best I've ever had. No scrimping here, they are filled to the top.
I have yet to try her much talked about cheese burger but sure as bacon and eggs I'll be there this Sunday to get my taste buds around one.
Get on down to Marz' Munchies at the Shannon Village Market this Sunday and tell her that FERRET "K" sent you.
FERRET "K"
Super Sluth at Markets far and wide
London-Paris-New York-Barcelona-Milan-Athens-Rio-de-Janeiro-Amsterdam and "Hell" why not Shannon!!!
Thursday, July 29, 2010
Monday, July 26, 2010
Sunshines at Shan-Francisco's Sunday Market
Sun Shines on "Award Winners"
***SWEET BALLARDS***
Sing a long with the - 60's, 70's, & 80's
Entertainer Geoff Herewini will be "gettin - it - on" at the Shannon Village Market starting Sunday 8th August 2010.
Congratulations Creative Station on winning the "Best Stall Award" for Sunday 25th July.
Your next Market Day stall fees will be Free
*********************************************SWEET BALLARDS***
Sing a long with the - 60's, 70's, & 80's
Entertainer Geoff Herewini will be "gettin - it - on" at the Shannon Village Market starting Sunday 8th August 2010.
Thursday, July 22, 2010
Making the $ go further with Plan It Veg
Easy to prepare Winter Recipes
Plan It Veg “Fresh from the Gardens to your Table”
Cabbage and Dumplings
Servings 4 Prep Time: 20 Min Cook Time: 20 Min Ready In: 30 Min - Red Onion & Cabbage from Plan It Veg
Ingredients
1/2 cup butter
1 Red onion, chopped
1 head green cabbage, chopped
1 cup flour
1/2 cup water
salt to taste
Directions
1.Melt the butter in a skillet. Cook the onion and cabbage in the butter over medium-high heat until the cabbage is translucent.
2.Bring a small pot of water to a boil. Mix the flour and water together into a dough. Drop the dough by small spoonfuls into the boiling water and cook until firm; drain. Add the dumplings to the cabbage mixture. Season with salt to serve.
Nutritional Information : Amount Per Serving Calories: 402
Total Fat: 23.6g
Cholesterol: 61mg
Plan It Veg “ Fresh from the gardens to your Table “
Phone (06) 363-6887 Mobile: 021-130-25-27
Plan It Veg at Albert Street Market Saturday's and at Shannon Village Market every Sunday
Plan It Veg “Fresh from the Gardens to your Table”
Cabbage and Dumplings
Servings 4 Prep Time: 20 Min Cook Time: 20 Min Ready In: 30 Min - Red Onion & Cabbage from Plan It Veg
Ingredients
1/2 cup butter
1 Red onion, chopped
1 head green cabbage, chopped
1 cup flour
1/2 cup water
salt to taste
Directions
1.Melt the butter in a skillet. Cook the onion and cabbage in the butter over medium-high heat until the cabbage is translucent.
2.Bring a small pot of water to a boil. Mix the flour and water together into a dough. Drop the dough by small spoonfuls into the boiling water and cook until firm; drain. Add the dumplings to the cabbage mixture. Season with salt to serve.
Nutritional Information : Amount Per Serving Calories: 402
Total Fat: 23.6g
Cholesterol: 61mg
Plan It Veg “ Fresh from the gardens to your Table “
Phone (06) 363-6887 Mobile: 021-130-25-27
Plan It Veg at Albert Street Market Saturday's and at Shannon Village Market every Sunday
"Boil - Up" at Shannon Village Market
They are back for the....
"BOIL UP" at Te Maire Park
Sunday 25 July from 9am
The Shannon Volunteer Fire Brigade are back and will be running the "Community Fundraiser".
Menu: BBQ Sausages, Burgers and a "Boil - UP"
Get along to the Shannon Village Market this Sunday and support Shannon's Vounteer Fire Brigade.
"BOIL UP" at Te Maire Park
Sunday 25 July from 9am
The Shannon Volunteer Fire Brigade are back and will be running the "Community Fundraiser".
Menu: BBQ Sausages, Burgers and a "Boil - UP"
Get along to the Shannon Village Market this Sunday and support Shannon's Vounteer Fire Brigade.
Thursday, July 15, 2010
MARKET NEWS
Hot Food at Market
Marz Munchies have booked for the market this Sunday. They will be selling Hot Dogs, Chips, Bacon & Egg Rolls,American Hot Dogs and Hamburgers.
Extended Fruit & Veg Range for Sunday Market
Plan iT Veg will be extending their range over the next couple of weeks.Fresh Bananas and other lines,along with Fresh Breads will be on sale this week.
Marz Munchies have booked for the market this Sunday. They will be selling Hot Dogs, Chips, Bacon & Egg Rolls,American Hot Dogs and Hamburgers.
Extended Fruit & Veg Range for Sunday Market
Plan iT Veg will be extending their range over the next couple of weeks.Fresh Bananas and other lines,along with Fresh Breads will be on sale this week.
Friday, July 9, 2010
Plan It Veg to Shannon
Plan It Veg...now at Shannon Village Market
An earlier than expected return to the market will see Plan It Veg at the Sunday Shannon Village Market.
Market shoppers from Saturday's Wellington and Palmerston North's 'Albert Street markets will be familiar with the "fresh Product Range" all harvested within the last 12 - 24 hours.
Bon Appetite
An earlier than expected return to the market will see Plan It Veg at the Sunday Shannon Village Market.
Market shoppers from Saturday's Wellington and Palmerston North's 'Albert Street markets will be familiar with the "fresh Product Range" all harvested within the last 12 - 24 hours.
Bon Appetite
Thursday, July 8, 2010
Top Stall Award & "Bears" Apples to Market
The Caffeinator "Top Stall 4th July"
"Buy 6 Get One
FREE"
Apples to Shannon Village Market
This weekend we welcome Chris Rober't to the Sunday Market.
Chris will be selling Apples upto October followed by Stonefruit.
"Buy 6 Get One
FREE"
Apples to Shannon Village Market
This weekend we welcome Chris Rober't to the Sunday Market.
Chris will be selling Apples upto October followed by Stonefruit.
Saturday, July 3, 2010
Fire Brigade FUNDRAISER
Sausage Sunday at Shannon Village Market
Get on down to the Market on Sunday and support your Volunteer Fire Brigade.
BBQ sausages and other "Fireman Delicacies"
available on the day.
So eat your heart out Gordon Ramsey THE SHANNON VOLUNTEER FIRE BRIGADE are
on the job Sunday.
Get on down to the Market on Sunday and support your Volunteer Fire Brigade.
BBQ sausages and other "Fireman Delicacies"
available on the day.
So eat your heart out Gordon Ramsey THE SHANNON VOLUNTEER FIRE BRIGADE are
on the job Sunday.
Subscribe to:
Posts (Atom)